Discover Authentic Empanadas and Arepas at the Best Colombian Food Spots Near You!
Are you tired of eating the same boring fast food every day, but don't know where to find delicious and authentic Colombian food near you? Look no further! Colombian cuisine is famous for its mouth-watering empanadas and arepas, and we've compiled a list of the best spots to indulge in these savory treats.
Did you know that empanadas are one of the most popular foods in Colombia? Whether they're filled with beef, chicken, cheese or vegetables, these handheld pies are guaranteed to satisfy any craving. A crispy exterior gives way to a steamy, flavorful center, making empanadas the perfect snack or meal for any time of the day.
But wait, there's more! Arepas are another staple of Colombian cuisine. These thick, round cakes made from cornmeal can be enjoyed on their own or stuffed with cheese, beans, avocados, eggs, and meats. They are naturally gluten-free and make for a satisfying and filling breakfast, lunch, dinner, or snack.
Now, if your mouth is watering and you're itching to try some empanadas and arepas, check out the best Colombian food spot near you. Not sure where to start? These days, online delivery services have made it easier than ever to enjoy authentic Colombian cuisine in the comfort of your own home got you too.
We guarantee you will be thrilled with the quality and delicious taste of our exclusive list of Colombian establishments that offer everything from traditional meat-filled empanadas to unforgettable cheese-filled arepas. Discover the ultimate Colombian feast today and treat your taste buds with the richness of the real flavors Colombia has to offer.
With our comprehensive guide to the best Colombian eatery places, you're never far from delicious, traditional empanadas and arepas. Discover below for a unique culinary experience awaits you, so why wait? Read on and get ready to embark on an unforgettable South American taste adventure!
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Discover Authentic Empanadas and Arepas at the Best Colombian Food Spots Near You!
If you are a foodie who loves trying out new cuisines and dishes, then you must pay a visit to the best Colombian food spots near you. Colombian cuisine is known for its diverse flavors and filling dishes that are perfect for any time of the day. Whether you want a quick bite or a hearty meal, Colombian cuisine has something for everyone.
Ingredients for Empanadas:
- 2 cups cornmeal
- 1/2 tsp salt
- 2 cups water
- 2 cups shredded cooked chicken
- 1/4 cup chopped onion
- 1/4 cup chopped red bell pepper
- 2 tbsp vegetable oil
- 1 tsp paprika
- 1 tsp cumin
- 1/2 tsp dried oregano
- 1/4 tsp black pepper
- Oil for deep-frying
Instructions:
- In a bowl, mix together cornmeal, salt, and water.
- In a pan, heat vegetable oil over medium heat and sauté onions and red pepper until soft.
- Add chicken, paprika, cumin, dried oregano, black pepper and stir well.
- Gently fold the chicken mixture into the prepared corn dough until evenly combined.
- Preheat the fryer to 375°F.
- Scoop a generous tablespoon of the dough onto your hand and form a disk. Repeat until all mixture is used
- In hot oil add the empanadas and allow to fry until golden brown on both sides.
- Remove and drain off the excessive oil before serving.
Nutrition:
- Calories: 180
- Fat: 9g
- Saturated fat: 2g
- Carbohydrates: 11g
- Sugar: 0g
- Protein: 15g
- Sodium: 310mg
Ingredients for Arepas:
- 2 cups precooked white cornmeal
- 2 cups water
- 1/2 tsp salt to taste
- 3 tbsp butter or margarine – divided
- 2 cups shredder mild cheese such as mozzarella cheese.
Instructions:
- Add 2 cups of white cornmeal to the mixing bowl, pour in the water, then add salt and 1 tablespoon butter/margarine.
- Mix all ingredients very well using your hands until the dough is smooth.
- Let the dough sit for 3-4 minutes.
- After it’s settled and cooling, add 2 tablespoons more of butter to the mixing bowl, folding in the shredded cheese, pulling every individual piece apart with your coated hand as we fold them together slowly.
- Heat up an arepa cooker or a non-stick shallow pan over medium heat.
- Shape the dough into flattened disks measuring about 3 inches in diameter and 1/2 inch thick.
- Once heated up place the arepas but do not overcrowd the arepas.
- Amp up the medium-low heat from three to four minutes the first side. Carefully flip each arepa and proceed to cook through 3 minutes on the other side.
- Left over arepas can be refrigerated.
Nutrition:
- Calories: 295
- Total Fat: 12g
- Cholesterol: 34mg
- Sodium: 506mg
- Total Carbohydrates: 34g
- Dietary Fiber: 0g
- Protein: 11g
So get ready to savor the lip-smacking taste of authentic Empanadas and Arepas by trying our easy-to-follow recipes. Experience the vibrant flavors of Colombian cuisine at the nearest Colombian food spot and bring back the essence of Colombian culture to your plate.
Discover Authentic Empanadas and Arepas at the Best Colombian Food Spots Near You!
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